Experience the resourcefulness of pork shoulder, a popular cut known for its high fat content that makes it ideal for creating a variety of delicious sausages. Shoulder pork cuts are versatile and commonly used for pulled pork, roasts, stews/soups, carnitas, and sausages. They are an affordable and flavorful option for many dishes.

And let’s not forget about the mouth-watering pulled barbeque pork! This delectable dish is best made with slow cooking methods to help tenderize the otherwise tough meat.

Fresh Pork Product:

• Pork shoulder, no rind, no bone, fat timmed.